This Meat Tote with Lid is suitable for handling, storing, and transporting meat in processing plants and cold storage facilities. Its solid walls, rounded interior, and matching lid support cleaner handling, easier washing, and stable stacking.
Product Specifications
|
Item |
Specification |
|
Product Name |
Meat Tote with Lid |
|
Size |
630 × 400 × 200 mm |
|
Weight |
2.43 kg |
|
Material |
HDPE |
|
Lid |
Matching Plastic Lid |
|
Application |
Meat Processing, Handling & Storage |
Advantages of Meat Lug with Lid
1. Solid Sidewalls for Cleaner Meat Handling
Solid sidewalls help contain blood, meat juices, and other liquids while reducing areas where meat residues can accumulate, making the lug better suited to demanding meat-processing environments.
2. Rounded R-Corner Interior for Easier Washing
Rounded R-corner transitions reduce residue buildup in sharp internal corners, allowing high-pressure water to reach the interior more easily during routine washing.
3. Matching Lid for Covered Meat Storage
The matching lid keeps meat covered during temporary storage and cold-chain handling, helping reduce exposure to dust, debris, and overhead drips. Different lid or lug colors can also support visual separation of meat types, batches, or processing areas.
4. Molded-In Handles
The molded-in handles provide clear gripping points on both sides, making the lug easier to lift and carry when operators have wet hands or are wearing protective gloves.
5. Reinforced Handle Base
Reinforced ribs around the heavy-duty handles help distribute lifting forces through the handle-to-body connection, reducing stress concentration during repeated handling of loaded lugs.
Factory & Quality Control
Direct Factory Supply
The Food Container with Lid is manufactured in our own plastic production facility, supporting consistent specifications from molding to finished products.
In-House Production
In-house manufacturing and tooling capabilities support standard production as well as selected customized requirements.
Production Quality Control
Key production stages are controlled from raw material preparation and injection molding to dimensional inspection and finished-product checks.
FAQ
Q: Will the meat lug with lid become brittle in freezing environments?
A: The lug is made from HDPE, which provides good impact resistance at low temperatures and is suitable for meat-processing environments where refrigerated or frozen handling is required.
Q: Does the lid fit the Meat Lug securely?
A: Yes. The lid is designed as a matching lid for the Heavy Duty Meat Lug, providing full top coverage during handling and storage.
Q: Can the Heavy Duty Meat Lug be stacked safely?
A: Yes. The lug is designed for stable stacking with its matching lid, allowing multiple filled containers to be stored vertically.
Q: What is the MOQ for the meat processing lug with Lid?
A: The minimum order quantity is 1000 pieces per order.
Q: Is the Meat Lug available with food-grade certification?
A: Yes. The meat lug with lid is manufactured using food-contact suitable HDPE and can be supplied with food-grade compliance documentation for use in meat-processing applications.
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